|本期目录/Table of Contents|

[1]宋钢,郑璞,倪晔,等. 木薯发酵产丁醇的研究[J].生物加工过程,2012,10(02):6-10.[doi:10.3969/j.issn.1672-3678.2012.02.002]
 SONG Gang,ZHENG Pu,NI Ye,et al. Butanol production from cassava fermentation[J].Chinese Journal of Bioprocess Engineering,2012,10(02):6-10.[doi:10.3969/j.issn.1672-3678.2012.02.002]
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 木薯发酵产丁醇的研究()
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《生物加工过程》[ISSN:1672-3678/CN:32-1706/Q]

卷:
10
期数:
2012年02期
页码:
6-10
栏目:
出版日期:
2012-03-30

文章信息/Info

Title:
 Butanol production from cassava fermentation
文章编号:
1672-3678(2012)02-0006-05
作者:
 宋钢郑璞倪晔王云孙珊孙志浩
 江南大学 生物工程学院 工业生物技术教育部重点实验室,无锡214122
Author(s):
 SONG GangZHENG PuNI YeWANG YunSUN ShanSUN Zhihao
 Key Laboratory of Industrial Biotechnology of the Ministry of Education,School of Biotechnology,Jiangnan University,Wuxi 214122,China
关键词:
丁醇木薯丙酮丁醇梭菌发酵
分类号:
TQ920
DOI:
10.3969/j.issn.1672-3678.2012.02.002
文献标志码:
A
摘要:
 对丙酮丁醇梭菌发酵木薯产溶剂进行研究,分别考察了N源、木薯含量、酶处理条件和培养基pH对发酵产丁醇的影响。结果表明:最佳的产丁醇发酵培养基为木薯粉120 g/L,乙酸铵6 g/L;木薯粉先用高温淀粉酶按酶量20 U/g、 90 ℃水解60 min,再糊化30 min;发酵初始pH为6.0,发酵96 h。在此条件下,5 L发酵罐中丁醇产量达到13.5 g/L,总溶剂达到22.8 g/L。

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备注/Memo

备注/Memo:
 收稿日期:2011-07-11

基金项目:国家高技术研究发展计划(863计划)资助项目(2011CB710803)

作者简介:宋钢(1985—),男,河南郑州人,硕士研究生,研究方向:生物化工;郑璞(联系人),教授,E-mail:zhengpu05@yahoo.com.cn

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